Working on the Global Wellness Event NL 2016, we had several meetings in the Weesperstraat. And somehow we never before crossed over to the Hoftuin in the garden of the Hermitage, but now we did! A wonderful place, in the heart of the city, green and serene. A restaurant with a social vision…
A great Holiday season indulgent breakfast or dessert: Pancakes and Berries. Be inspired with our favorite winter dishes for the holiday season.
Coffee and Salmon for lunch? No.., really?! Oh, yes, at Scandinavian Embassy they are not afraid to tickle your taste-buds. Their Brewers Cup Champion of Sweden and their chef will help you rediscover coffee & food in new ways.
When aromas of freshly baked warm bread float into your nostrils, creating a longing for uncut, round Middle Age artisan breads, you might be in the neighbourhood of BBROOD. While walking near one of there shops, you easily smell your way.
We think this is actually the best way to enjoy wine, with friends and with good food. We unconsciously know that we are feeling well when surrounded by friends, great food and well produced wine. There are over 190 professional wine makers in The Netherlands! Dutch quality Wine!
Wine gums, with the real taste of wine but no alcohol, so simple, why did nobody think of that before? The Amsterdam based Mireille Reuling & Marleen Teters of VINOOS by AMS did. They tried to achieve, without actually drinking the wine, “The relaxed feel of the first sip of wine”. With great success!
De Pasteibakkerij a small workplace for handmade charcuterie in which they process mostly ‘obsolescent’ parts of pigs that have been brought up with old-fashioned decency. They also make delicious sausages, terrines, rillettes and more, prepared with meat from animals that roam freely or are caught in the wild.
A standout in this creative neighborhood of Amsterdam, in between car showrooms, creative agencies and local producers. Bar Brasserie Jefferson is everything you’d hope for in a neighborhood bar and brasserie; classy dishes, friendly staff and new local drinks.
The warmth of summer gives us the power to fully celebrate life in its abundance. We went to Ibiza for summer inspirations and a lot of food. The amazing thing about Ibiza is that you have so many options to live life to the fullest, the way you appreciate it. Being known to some as an island many, many people visit living a hedonistic lifestyle, Ibiza can also be a place tranquil, laid-back, simple and oh so relaxing!
Gastronomy as a unique sensorial experience. When arts becomes food, food becomes art and emotion takes the lead. What some creative chefs do blows our mind. Sublimotion in Ibiza is truly evoking the senses! “Food is ultimately about emotion, and emotion goes beyond taste” – French chef Paul Pairet, founder ULTRAVIOLET in Shanghai. [..]
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